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Aged in bourbon barrels for 20 months
this blend offers robust honey tones that we typically don’t see in Prodigality
aangevuld met subtiele mediterrane kruidige tonen
The weighted average age of this Pruim
The base mead - already very fruity Divine intervention - was stuffed with lots of dried sloes and vanilla and aged together for 8 months giving this ultimately complex melomel
Substance Perennial Artisan Ales Aged in bourbon barrels forSubstance is an imperial stout with lactose. We've added a ridiculous amount of coconut, Ecuadorian cacao nibs, and Madagascar vanilla beans. What does it taste like? Imagine drinking the liquid version of a chocolate coconut cake!