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unfiltered
die typisch zijn voor echt droge en warme gebieden
Tempranillo 2%
Thus we put our feelings into it and I think that's what makes a natural wine unique
werken met de natuur onder de strikte richtlijnen van DEMETER
fkt furmint hungary funky unfilteredLemon, quince and pear aroma with herbal undertones. Mineral driven palate. Hand harvested, naturally fermented in Hungarian oak barrels, and aged for 10 months in used oak and 8 months in tanks before bottling. Tasting Notes Nose: Quince, flowers, ripe pear, herbs. Palate: Fresh, citrus fruits with quince and pear. Finish: Fresh and easy to drink, making it a good conversational wine. Key features: Wine maker: Gbor Riesz, Fekete Pince Soml Grape