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top-fermented beer with a robust
Brassé on 31 January 2017 and last but not least on 16 June 2020
Barrels: 36% Booker's
These plums macerated for almost seven months in a single wooden barrel that previously contained Chardonnay wine from Burgundy
a variety of barrel sizes and shapes
la trappe x chateau de lhorte vatgerijpt 2023 quadrupel bier 37 5 cl Bourbon County top-fermented beer with a robustFor this collaboration, La Trappe Quadrupel matured for 20 months in oak barrels in which the Reserve Speciale from Chteau de l'Horte previously matured. After maturing La Trappe Quadrupel in these barrels, a very tasty and refined beer is created. The taste is rich, full bodied and soft. Recognizable elements from the La Trappe Quadrupel, the Reserve Speciale and the oak form a perfect balance. Malty caramel notes blend in fine harmony with aromas of